RESEARCH & DEVELOPMENT
BEC’s Research & Development Team
has a state-of-the-art kitchen ready to assist in all facets
of new product development.
Our team works closely with the client to take a new concept and bring it to reality through definitive formulation, packaging innovation, and product distribution.
Led by our on-site Food Scientists and highly-skilled Research and Development Team, BEC's flavor profiles and product blending capabilities allows BEC to go from Customer-Conception to Product Design to Individual or Mass Manufacturing & Packaging, to Product Shipped to Institutional Facilities or Retail Consumer Store Shelves.